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Pickled tomatoes in 30 minutes

0
3629
Kitchen Russian
Calorie content 138.2 kcal
Portions 3 port.
Cooking time 45 minutes
Proteins * 6.2 gr.
Fats * 3.8 g
Carbohydrates* 29.6 gr.
* per 100 gr. product
Pickled tomatoes in 30 minutes
Content

If you love pickled tomatoes, but don't want to spend a lot of time and effort cooking them, a pickled tomato recipe in 30 minutes will come to your aid. The ready-made tomatoes according to this recipe are distinguished by their excellent rich taste, unsurpassed aroma and juiciness.

Ingredients

Cooking process

step 1 out of 7
In a separate container, combine sunflower oil, soy sauce, vinegar, honey and mustard. Add salt, sugar and pepper mixture, mix everything thoroughly.
step 2 out of 7
Sort the tomatoes, wash and dry on a kitchen towel. Cut the tomatoes into wedges.
step 3 out of 7
Peel the onion, cut into half rings.
step 4 out of 7
Peel the garlic and pass through the garlic press.
step 5 out of 7
Wash dill, basil and parsley greens, dry finely.
step 6 out of 7
Combine tomatoes, onions, garlic and herbs in a deep bowl, stir.
step 7 out of 7
Add the marinade to the vegetables, mix thoroughly, send to the refrigerator for half an hour. Pickled tomatoes in 30 minutes are ready to serve us tol. Enjoy!

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