Categories
Blanks for the winter
  1. home
  2. ➠ desserts
  3. ➠ desserts
  4. ➠ Oven honey cakes

Oven honey cakes

0
209
Kitchen World
Calorie content 215.5 kcal
Portions 8 port.
Cooking time 120 minutes
Proteins * 12.3 gr.
Fats * 7.4 gr.
Carbohydrates* 38.5 g
* per 100 gr. product
Oven honey cakes
Content

Honey cake is one of the most popular cakes. Even in the menu of any cafe and restaurant you can always find a dessert with that name. Making honey cake cakes at home is very easy by following this detailed recipe.

Ingredients

Cooking process

step 1 out of 7
Cut the softened butter into small cubes, add honey, sugar and eggs, mix the ingredients.
step 2 out of 7
Place the bowl in a water bath and, stirring constantly, bring the mixture to a liquid homogeneous state, but do not boil.
step 3 out of 7
Pour baking soda into the hot mass, mix well.
step 4 out of 7
Then add the sifted flour to a bowl and knead the dough.
step 5 out of 7
When the dough thickens, knead it with your hands.
step 6 out of 7
Divide the finished dough into equal parts, roll out on baking paper and then place on a baking sheet. Roll out thinly as the dough will rise during baking.
step 7 out of 7
Bake the cakes at 180 degrees for 12-15 minutes. Cool the finished cakes, then start collecting the cake.
Bon Appetit!

Similar recipes

leave a comment

Name
Email
Text *