Pork goulash with gravy without tomato paste in a pan

A tasty and satisfying dish can be prepared with pork. It has Hungarian roots. And according to this recipe, the meat must be stewed in a sauce, sometimes with the addition of vegetables. We offer to stew meat in sour cream sauce.

Back in Soviet times, goulash came to us from Hungary, it conquered the housewives with its simplicity and availability of ingredients. Goulash is a tender, well-stewed meat with vegetables in a thick aromatic gravy; absolutely any side dish to your taste can be served with such a dish.

Hungarian goulash is a very satisfying dish, or rather a very thick soup that can be fed to the whole family and tastes just as good as the classic version of beef. The only, but not very significant disadvantage is the long cooking time.

Classic Hungarian goulash is traditionally made from beef. Such goulash is a fragrant and satisfying dish that outwardly resembles something between meat in sauce and thick soup. Every housewife can cook this delicious Hungarian goulash!

Pork fillet goulash turns out to be incredibly juicy and appetizing. A popular hot dish can be prepared without using tomato paste. Try a simple recipe for your lunch or dinner.

Pork goulash will become even more satisfying and original with the addition of mushrooms to the recipe. This appetizing dish goes well with any side dish and is ideal for a family meal.

For a hearty and tasty lunch, pork goulash with potatoes is the best choice. The dish can be served on its own, as well as in addition with a light side dish.

Goulash in sour cream sauce turns out to be delicate in taste. Pork boils well and comes out soft. In addition, the dish is quick and easy to prepare.

Goulash with rice is a delicious and appetizing dish for the whole family. The goulash turns out to be very satisfying and nutritious and is perfect as a first meal for lunch. It's not for nothing that in Hungary it is considered a soup! Households will definitely like such a delicacy!

For a particularly soft and juicy meat in goulash, try cooking it in a delicious vegetable gravy. Such a dish will not take long and will feed the whole family. It is also very satisfying and appetizing!

Pork goulash is a delicious Hungarian dish that has gained its popularity long ago. There are many options for its preparation, but goulash with bell pepper and gravy will be especially mouth-watering and aromatic. The dish turns out to be especially tender and juicy!