Pork goulash with flour and tomato paste in a pan

Pork goulash is very easy to prepare, and the result is a delicious dish with tender and soft meat, as well as thick and juicy gravy. This goulash will perfectly complement mashed potatoes or pasta. This recipe assumes the use of a minimum amount of ingredients in the preparation.

Goulash with gravy will turn out to be no less tasty if you use pork liver instead of the usual fillet. The dish is simple to prepare, but at the same time satisfying and very tender in taste.

Goulash of soft pork and tender gravy is ideal to serve with mashed potatoes. The dish is also suitable for children's kitchen, which is convenient for a large family.

The perfect taste of classic goulash is what you need for a hearty meal. Make a dish of pork, which simmer so easily in a flavorful gravy. The meat turns out to be soft, and you do not spend a lot of time cooking.

Pork goulash with gravy is a national Hungarian dish traditionally served instead of soup. This dish will be a great meal for the whole family. Delicious, appetizing and very satisfying! Simply delicious!

Delicious, appetizing and very nutritious dish! The pork meat turns out to be incredibly tender and soft, and the tomato paste gravy is amazingly juicy. Real jam!

Pork tenderloin goulash is a very tasty, juicy and nutritious dish. With vegetables and gravy, it turns out incredibly mouth-watering! The best treat for the whole family!

Juicy and appetizing pork goulash with tomato paste and vegetables is very easy and simple to prepare at home. Pork stewed in gravy turns out to be incredibly tender and retains its juiciness. This dish can be served on its own or as an addition to a side dish. Simply delicious!