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Cucumbers for the winter under a nylon cover

0
7982
Kitchen Russian
Calorie content 17.8 kcal
Portions 20 l.
Cooking time 3 hours
Proteins * 0.6 g
Fats * 0.1 g
Carbohydrates* 3.9 gr.
* per 100 gr. product
Cucumbers for the winter under a nylon cover
Content

A quick and easy way to prepare cucumbers for the winter. Therefore, he is so popular with housewives. And to make the taste of cucumbers richer, add a little dill, horseradish leaves and cherries. These simple little things will make the seaming incredibly appetizing.

Ingredients

Cooking process

step 1 out of 5
Cucumbers need to be rinsed well with water and preferably soaked for a couple of hours (1-2). Then cut off the ends on both sides.
step 2 out of 5
We wash the leaves of currants, cherries, horseradish and dill and let them dry.
step 3 out of 5
Peel the garlic and cut the cloves into several pieces.
step 4 out of 5
Put half of the leaves, some of the garlic and peppercorns on the bottom of a 3 liter jar. Put the cucumbers tightly and on top a few more currant leaves, cherries, etc.
step 5 out of 5
Boil water, pour salt and sugar into it and stir. Pour it into a jar. We close it with a nylon lid (before that we put the lid in boiling water for a few minutes so that it is sterilized). Let it cool at room temperature and put the jar in the cold. After a month, the cucumbers are ready.

Bon Appetit!

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