Cold Aspirin Cucumbers
0
3812
Kitchen
Russian
Calorie content
8.7 kcal
Portions
7 p.
Cooking time
30 d.
Proteins *
0.5 gr.
Fats *
0.1 g
Carbohydrates*
1.6 gr.
I want to share another recipe for cold cucumbers with aspirin. Cooking such a blank will not take much of your time. Cucumbers prepared in this way are crispy and appetizing. Such cucumbers are perfect for preparing, for example, vinaigrette.
Ingredients
Cooking process
Prepare the jars, rinse them thoroughly in warm water, and then sterilize in the microwave, oven, or water bath. Place a few leaves of black currant, cherries and horseradish, as well as cloves of garlic at the bottom of sterile jars. Peel the horseradish root and place in each jar. Place an umbrella of dried dill and a bay leaf in each jar. Also add a ring of hot pepper and a few allspice peas.
Place the cucumbers in the jars as tightly as possible. Fill the empty places with slices of bell pepper. Prepare the brine. Pour the required amount of water into a deep container, and then add coarse rock salt and aspirin tablets. Mix thoroughly until completely dissolved. Fill the jars with cucumbers with the prepared brine, and then close them with tight nylon lids, after pouring boiling water over them.
Bon Appetit!