Cucumbers with ketchup for the winter

0
8675
Kitchen Russian
Calorie content 87.7 kcal
Portions 6 l.
Cooking time 50 minutes
Proteins * 0.6 g
Fats * 0.1 g
Carbohydrates* 21.7 g
Cucumbers with ketchup for the winter

Cucumber roll with ketchup is an unusual and tasty appetizer. Such crispy cucumbers with an original taste will perfectly complement a side dish with a meat dish. The originality and uniqueness of the taste of this preparation for the winter is achieved due to the sweet-sour and piquant marinade. This recipe is prized for its speed and simplicity.

Ingredients

Cooking process

step 1 out of 5
Rinse fresh cucumbers thoroughly.
step 2 out of 5
The garlic should be peeled.
step 3 out of 5
We put dill, garlic and cucumbers in sterilized jars. Next, you need to fill the jars with the contents with hot water and let stand for 15 minutes. Then we drain the liquid and pour cold water into the jars. We also leave it for 15 minutes. After that, we simply pour the water from one jar into the sink, and from the remaining two we pour it into a saucepan.
step 4 out of 5
Add chili ketchup, vinegar, granulated sugar and salt to the drained liquid. We put on fire. As soon as the marinade boils, boil for 2 minutes and turn off the gas.
step 5 out of 5
Pour the prepared marinade into jars and roll them up. In an inverted state and wrapped in a warm blanket, we leave jars of cucumbers for a day until they cool completely. Then you can remove the workpiece to a cool place. From the specified number of components, 3 liter cans of seaming are obtained.

Enjoy your meal!

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