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➠ Cucumbers in tomato sauce for the winter - a funky recipe

Cucumbers in tomato sauce for the winter - a funky recipe

5879

Kitchen Russian

Calorie content 11.4 kcal

Portions 1.5 l.

Cooking time 50 minutes

Proteins * 0.1 g

Fats * 0.7 g

Carbohydrates* 2.9 gr.

Cucumbers in tomato sauce for the winter - a funky recipe

Content

If you don't know what to do with a rich harvest of homemade cucumbers, be sure to use this recipe. Cucumbers in tomato sauce are crispy with a balanced taste. This appetizer is perfect for treating unexpected guests.

Ingredients

Cooking process

Wash the jar thoroughly and sterilize in a way convenient for you - in the microwave, in the oven or in a water bath. Boil the lid in a saucepan or pour over boiling water from a kettle. I sterilize jars in a water bath. Peel the garlic, rinse under cold water, and then cut into several pieces.

At the bottom of a sterile jar, place a few cloves of chopped garlic, bay leaves, cloves, hot peppers, allspice and black peppercorns.

Wash the cucumbers thoroughly in cool running water, pat dry on a kitchen towel, cut the tails on both sides, then cut them lengthwise into 4 pieces. Fill a sterile jar with prepared cucumbers.

Put the required amount of tomato paste into a saucepan, pour in drinking water, mix thoroughly until smooth. Add the required amount of granulated sugar and salt, stir and heat over medium heat.

Bring to a boil, reduce heat, and simmer for 5 minutes. Then pour in the vinegar, stir and remove from heat.

Pour the hot marinade over a jar of cucumbers.

Cover with a sterile lid and place in a pre-prepared pan, cover the bottom of which with a kitchen towel, pour warm water over the shoulders of the jar, put on moderate heat, and sterilize 15 minutes after boiling.

Gently remove the hot jar of tomato-filled cucumbers and screw well. Turn the hot jar with the winter blank upside down, wrap it in a warm blanket and leave it in this state until it cools completely for about a day. Then store it in a cool, dark place.

Bon Appetit!