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Okroshka on kefir

911

Kitchen Russian

Calorie content 103.8 kcal

Portions 6 port.

Cooking time 30 minutes.

Proteins * 4.3 gr.

Fats * 7 gr.

Carbohydrates* 5.6 g

Content

Light summer okroshka on kefir is prepared as easy as shelling pears. This dish will not leave you hungry, but it will be very easy for a hot summer day. Okroshka on kefir is an unpretentious dish, so its preparation will not cause any difficulties for anyone. Try it!

Ingredients

Potato 2 - 3 pcs. Egg 3 pcs. Greens taste Radish 2 - 3 pcs. Kefir 0.7 l. Sour cream 3 - 4 tablespoons Ground black pepper taste Salt taste

Cooking process

Cut all okroshka foods into small pieces or cubes using a sharp knife. Before that, be sure to rinse the radish in running water and cut off its tails. Peel eggs and potatoes.