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Okroshka on water with mayonnaise and vinegar

1030

Kitchen Russian

Calorie content 154.6 kcal

Portions 3 port.

Cooking time 40 minutes

Proteins * 5.8 gr.

Fats * 12.3 gr.

Carbohydrates* 5.9 gr.

Okroshka on water with mayonnaise and vinegar

Content

In summer, okroshka is very popular for its ability to refresh and quickly satisfy both hunger and thirst. We offer a recipe for one of the most common versions of this soup - okroshka in water with mayonnaise and vinegar. It saturates perfectly and is simply irreplaceable on a hot summer day. Try it!

Ingredients

Boiled sausage 200 gr. Potato 1 - 2 pcs. Egg (boiled) 4 things. Cucumbers 1 PC. Radish 5 pieces. Table vinegar 9% 2 tbsp Mayonnaise 200 gr. Salt taste Water 2 p.

Cooking process

Boil the peeled potatoes and eggs until tender. Then cool them down.

Cut the boiled sausage into small cubes.

Rinse the radish, cut into cubes.

Peel boiled eggs, cut into cubes.

Peel the boiled potatoes and also cut into cubes.

Wash the cucumber, dry it, grate it on a coarse grater.

Finely chop the greens.

Mix all the prepared ingredients to a deep large container, pour everything over with water. Add vinegar, mayonnaise, mix everything thoroughly. Salt to taste. Okroshka on water with mayonnaise and vinegar is ready!