Categories
Blanks for the winter
  1. home
  2. ➠ Soups
  3. ➠ First meal
  4. ➠ Okroshka on water with sour cream and vinegar

Okroshka on water with sour cream and vinegar

0
1222
Kitchen Russian
Calorie content 129.2 kcal
Portions 6 port.
Cooking time 40 minutes
Proteins * 5.1 gr.
Fats * 10.1 gr.
Carbohydrates* 5.3 gr.
* per 100 gr. product
Okroshka on water with sour cream and vinegar
Content

Here is one of the options for cooking okroshka - with sour cream and vinegar in the water. This summer soup turns out to be hearty and light at the same time. Its refreshing effect and taste will captivate anyone! The main advantage of okroshka is its simplicity and speed of preparation.

Ingredients

Cooking process

step 1 out of 7
Eggs must be boiled until tender, peeled and cut into cubes.
step 2 out of 7
Boil the potatoes in their skins, then peel them and cut them into small cubes.
step 3 out of 7
Rinse fresh cucumbers under running water and cut into neat cubes.
step 4 out of 7
The sausage also needs to be chopped like the rest of the ingredients - cut into cubes.
step 5 out of 7
Wash the dill and green onions, dry them and finely chop them.
step 6 out of 7
Put the chopped ingredients in a suitable container, add water, sour cream and salt. Mix everything, then add vinegar to taste.
step 7 out of 7
Okroshka on water with sour cream and vinegar, serve in portions and treat yourself to it!

Enjoy your meal!

Similar recipes

leave a comment

Name
Email
Text *