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Okroshka in Ukrainian

0
1365
Kitchen Ukrainian
Calorie content 89.6 kcal
Portions 4 port.
Cooking time 30 minutes.
Proteins * 6.2 gr.
Fats * 5.2 gr.
Carbohydrates* 5.1 gr.
* per 100 gr. product
Okroshka in Ukrainian
Content

To diversify your diet, cook okroshka in Ukrainian! This delicious dish is able to conquer anyone with its balanced and rich taste. Okroshka is prepared very simply from the available ingredients, and thanks to the successful combination of all components, the result is simply excellent!

Ingredients

Cooking process

step 1 out of 7
We wash the potatoes and set them to boil in their uniforms until tender. After that, the boiled potatoes must be cooled, peeled and cut into small cubes.
step 2 out of 7
The eggs should also be boiled (within 10 minutes). When ready, cool the eggs by placing them in cold water. Then we clean them and cut them into cubes.
step 3 out of 7
Cut the washed cucumbers and radishes into small pieces.
step 4 out of 7
Greens - dill, parsley and green onions - rinse and chop with a knife.
step 5 out of 7
Cut the ham into small cubes.
step 6 out of 7
Combine all the ingredients in a deep container, then fill them with kefir. Taste okroshka, salt if necessary.
step 7 out of 7
Okroshka in Ukrainian is ready! Pour it into bowls and enjoy!

Enjoy your meal!

 

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