Okroshka with sprat

0
1338
Kitchen Russian
Calorie content 97.9 kcal
Portions 4 port.
Cooking time 60 minutes
Proteins * 5 gr.
Fats * 6.1 gr.
Carbohydrates* 8.1 gr.
Okroshka with sprat

This dish will undoubtedly interest real gourmets and lovers of culinary experiments. Okroshka with sprat can be prepared on the basis of water and kvass, in both cases it turns out very tasty. Try and evaluate for yourself.

Ingredients

Cooking process

step 1 out of 4
Boil potatoes and eggs, cool, peel and cut into cubes.
step 2 out of 4
Wash cucumbers and radishes and cut into thin strips.
step 3 out of 4
Put the chopped okroshka ingredients in one bowl, add the sprat to them along with the sauce.
step 4 out of 4
Pour the contents of a bowl with chilled kvass, stir. Salt to taste, add sour cream and mustard.

Bon Appetit!

 

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