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➠ Okroshka with radish

Okroshka with radish

1212

Kitchen Russian

Calorie content 125.8 kcal

Portions 2 port.

Cooking time 55 minutes

Proteins * 4.9 gr.

Fats * 9.7 g

Carbohydrates* 5.2 gr.

Content

Okroshka is prepared with almost all vegetables. But okroshka with radishes is one of the favorite options for many housewives. This soup perfectly cools when hot and saturates the body for a long time. It is very light and insanely delicious.

Ingredients

Cooking process

Boil potatoes and eggs in advance and cut into small pieces.

The rest of the vegetables are mine. Rub the radishes on a coarse grater.

Chives and dill with a finely chopped knife.

Cut the boiled sausage into small cubes.

Cut the cucumbers into small pieces.

We shift the entire pan into a deep container and fill it with kefir and water. Mix and add mayonnaise. We send it to the refrigerator for an hour to cool the okroshka.

Bon Appetit!