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Zucchini pancakes with minced meat in a pan

2331

Kitchen Russian

Calorie content 148.4 kcal

Portions 6 port.

Cooking time 40 minutes

Proteins * 8.9 gr.

Fats * 5.4 gr.

Carbohydrates* 23.7 g

Zucchini pancakes with minced meat in a pan

Content

Zucchini fritters with minced meat can be prepared in two ways. First, minced meat is used as a filling for pancakes; according to the second version of the recipe, the zucchini mass is mixed with minced meat. Add garlic or herbs if desired and your dish will be filled with bright flavor and aroma.

Ingredients

Zucchini 2 - 3 pcs. Potato 2 pcs. Onion 1 PC. Egg 2 pcs. Wheat flour 250 - 300 gr. Chicken mince 400 gr. Salt taste Seasoning (optional) taste Sunflower oil 2 - 3 tbsp

Cooking process

Wash the vegetables, peel the potatoes. Remove the husk from the onion. Grind zucchini, onions and potatoes in any convenient way, you can use a blender or a fine grater.

Add eggs, sifted flour and salt to the vegetable mass, mix everything.

Mix the minced chicken with spices and salt, for juiciness, you can add one tablespoon of water.

Pour a small amount of sunflower oil into a preheated pan, put the zucchini pancakes in the pan with a tablespoon, put some minced meat on top of them. Place the dough on the minced meat so that it completely covers the meat.