Categories
Blanks for the winter
  1. home
  2. ➠ Snacks
  3. ➠ Snacks
  4. ➠ Zucchini pancakes with oatmeal

Zucchini pancakes with oatmeal

0
1710
Kitchen European
Calorie content 248.3 kcal
Portions 4 port.
Cooking time 20 minutes.
Proteins * 10.1 gr.
Fats * 8.7 g
Carbohydrates* 52.4 g
* per 100 gr. product
Zucchini pancakes with oatmeal
Content

For a healthy and rich breakfast, you can make zucchini and oatmeal pancakes. The flakes will make the dish filling and rich in nutrients, while the zucchini will add a special flavor and aroma.

Ingredients

Cooking process

step 1 out of 4
Peel the zucchini and rub it on a coarse grater. Very quickly, the chopped vegetable will release the juice, most of which is better to drain. Then beat two eggs, salt and sugar to the zucchini.
step 2 out of 4
Mix the squash mixture thoroughly. Pour in oatmeal.
step 3 out of 4
Mix the dough. If it turns out to be too runny, then you can add more oatmeal. Preheat a frying pan with vegetable oil and fry the pancakes until tender.
step 4 out of 4
Serve warm and decorate with fragrant fresh herbs. Have a pleasant and healthy breakfast!

Similar recipes

leave a comment

Name
Email
Text *