Sweet zucchini pancakes

0
1592
Kitchen Russian
Calorie content 233.4 kcal
Portions 8 port.
Cooking time 30 minutes.
Proteins * 8.1 gr.
Fats * 7 gr.
Carbohydrates* 51.8 g
Sweet zucchini pancakes

It has already become customary that zucchini pancakes are a savory dish. But what prevents you from experimenting and making them sweet. Moreover, this experiment will definitely end successfully: zucchini pancakes are moderately sweet, tender, tasty, and, most importantly, healthy.

Ingredients

Cooking process

step 1 out of 7
Wash the zucchini and dry it.
step 2 out of 7
Peel the zucchini.
step 3 out of 7
Rub the zucchini on a medium grater.
step 4 out of 7
In a deep bowl, mix the zucchini, flour, egg, sugar and 2 tbsp. l. vegetable oil. Mix everything thoroughly.
step 5 out of 7
Preheat the pan, pour vegetable oil into it, spoon the sweet squash pancakes into the pan with a spoon.
step 6 out of 7
When a golden brown crust forms, turn the pancakes over.
step 7 out of 7
Put the finished pancakes on a paper towel to get rid of excess oil. It's time to treat the family to sweet zucchini pancakes. Everyone will definitely be delighted!

Similar recipes

leave a comment

Name
Email
Text *