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Expired kefir pancakes

6084

Kitchen European

Calorie content 198 kcal

Portions 6 port.

Cooking time 30 minutes.

Proteins * 8.3 gr.

Fats * 8.4 gr.

Carbohydrates* 31.8 g

Content

Most often, pancakes are prepared with fermented milk products. The dish will turn out delicious, even if you use an expired kefir. An ideal way to waste an unusable product and get fluffy pancakes for tea.

Ingredients

Wheat flour 1.5 tbsp. Sour kefir 1 tbsp. Egg 1 PC. Granulated sugar 1 tbsp Salt 1 pinch Baking soda 1 tsp Vegetable oil for frying

Cooking process

We get all the ingredients from the refrigerator in advance. Kefir with egg should not be too cold.

In a deep bowl, break the egg and mix it with salt and sugar. Then pour in kefir and gradually sift the flour. Add baking soda and knead the dough thoroughly. It should be smooth and thick.