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Rice flour kefir pancakes

0
1399
Kitchen European
Calorie content 204.2 kcal
Portions 4 port.
Cooking time 30 minutes.
Proteins * 7.4 gr.
Fats * 8.4 gr.
Carbohydrates* 34.3 g
* per 100 gr. product
Rice flour kefir pancakes
Content

Healthy rice flour pancakes are very easy to make. The dish is perfect for breakfast, snack, or just for serving with tea.

Ingredients

Cooking process

step 1 out of 3
First, sift the flour into a deep plate. Then pour in kefir. It should be at room temperature and by no means cold. We break the eggs, add salt, sugar and soda. Now knead the dough thoroughly so that all the products are evenly distributed.
step 2 out of 3
We heat the pan, pour it with vegetable oil and spread 1-2 tablespoons of dough for each pancake. Cook over medium heat until blush.
step 3 out of 3
Serve warm rice flour pancakes. The dish can be served with tea, supplemented with topping to taste.

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