Kefir pancakes with oat flour

0
2478
Kitchen Russian
Calorie content 291.6 kcal
Portions 6 port.
Cooking time 30 minutes.
Proteins * 11 gr.
Fats * 8.6 gr.
Carbohydrates* 50.3 g
Kefir pancakes with oat flour

The question of how to make pancakes more dietary was asked by more than one housewife. There is a way out: replace the usual wheat flour with oatmeal. In addition to the fact that the pancakes on kefir with oat flour are low in calories, they are also useful, since oat flour is an irreplaceable source of amino acids necessary for the human body.

Ingredients

Cooking process

step 1 out of 5
Pour oatmeal into a deep bowl, pour in kefir. Mix gently until smooth.
step 2 out of 5
Add eggs, sugar, salt and soda to the mixture, knead well again. The consistency of the resulting dough should resemble sour cream.
step 3 out of 5
Pour vegetable oil into a preheated pan and spread the dough with a tablespoon, forming pancakes.
step 4 out of 5
Fry the pancakes on both sides until a golden, appetizing crust is formed.
step 5 out of 5
Serve diet pancakes on kefir with oatmeal with a spoon of your favorite jam. Delicious with tea!

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