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➠ Pancakes with yogurt and kefir

Pancakes with yogurt and kefir

1341

Kitchen Russian

Calorie content 175.6 kcal

Portions 6 port.

Cooking time 35 minutes

Proteins * 7 gr.

Fats * 7.5 g

Carbohydrates* 34.2 g

Content

I would like to offer a wonderful option for a quick and tasty breakfast. Pancakes made with yogurt and kefir have an incredibly delicate, airy and fluffy texture and will appeal to all lovers of homemade baking. Be sure to use the recipe and cook pancakes.

Ingredients

Kefir 200 ml. Yogurt 100 ml Wheat flour 320 g Granulated sugar 2 tbsp Baking soda 1 tsp Salt 0.5 tsp Vegetable oil for frying Egg 1 PC.

Cooking process

Combine kefir and natural yogurt in a deep container, and then heat until warm in a water bath. Add the required amount of baking soda and mix thoroughly until a characteristic foaming reaction occurs.

Then add the required amount of granulated sugar and salt. Stir well until smooth.

Then break a chicken egg at room temperature into the resulting mass.

Stir the dough thoroughly until a homogeneous smooth paste is formed.

Gradually add the wheat flour previously sifted through a fine sieve.

Stir the dough thoroughly until smooth. It is more convenient to use a whisk or mixer. But you can get by with a regular spoon.

Heat a skillet with a thick bottom well over maximum heat. Then pour in the required amount of vegetable oil. Reduce heat to low. Using two spoons, gently place the dough at a short distance from each other.

Spread the dough evenly over the entire surface of the pan. Fry the pancakes until a delicious golden brown crust on one side.

As soon as the edges of the pancakes are sufficiently fried, and the dough on top grasps well and thickens, bubbles will appear on the surface, use two forks to turn the pancakes over to the other side.

Fry the pancakes until a delicious brownish crust on the other side.

Put the cooked pancakes on a platter or a deep plate.

Serve hot pancakes with yogurt and kefir with your favorite hot drinks. Additionally, you can serve your favorite jam, jam, condensed milk or sour cream.

Enjoy lush homemade cakes!