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Pancakes with sausage, cheese and tomatoes

0
1483
Kitchen Russian
Calorie content 197 kcal
Portions 6 port.
Cooking time 35 minutes
Proteins * 10.3 g
Fats * 11.6 gr.
Carbohydrates* 30.1 gr.
* per 100 gr. product
Pancakes with sausage, cheese and tomatoes
Content

For a delicious snack or even breakfast, you can make fluffy pancakes stuffed with sausage, cheese and tomatoes. A simple dish turns out to be very satisfying, the viscous cheese inside will make it even more desirable.

Ingredients

Cooking process

step 1 out of 7
Grind the filling products. The cheese should be grated, the rest is simply cut with a knife.
step 2 out of 7
Add salt and sugar to kefir at room temperature. We also break the egg here. Beat until smooth.
step 3 out of 7
Sift the flour along with the baking soda and beat the dough well with a whisk.
step 4 out of 7
Pour the filling into the resulting airy dough. Stir and let it brew for 5-10 minutes.
step 5 out of 7
Heat a frying pan with butter and lay out the thick filled pancakes.
step 6 out of 7
Fry on one side for 3-4 minutes over medium heat. Then turn over and brown the other side.
step 7 out of 7
Pancakes with appetizing sausage, cheese and tomato filling are ready. It is recommended to serve warm!

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