Pancakes with sausage, cheese and herbs

0
1529
Kitchen Russian
Calorie content 212.9 kcal
Portions 4 port.
Cooking time 30 minutes.
Proteins * 13.4 gr.
Fats * 14.8 g
Carbohydrates* 23.6 gr.
Pancakes with sausage, cheese and herbs

A tasty and quick option for a snack is pancakes with sausage, cheese and herbs. The appetizer comes out juicy on the inside and crispy on the outside. It can be served hot, but it will not lose its flavor in a cold dish.

Ingredients

Cooking process

step 1 out of 6
First, beat the egg and salt well.
step 2 out of 6
Finely chop the sausage or grate it. Put it in the egg mixture.
step 3 out of 6
Pour in kefir. Immediately grate the cheese and chop the herbs. Also add to the common bowl.
step 4 out of 6
Add flour and gently knead the dough. We make sure that there are no lumps left.
step 5 out of 6
Heat the pan and add oil. Next, spread the pancakes with a spoon. Fry until a crust appears. To make the food inside quickly bake, you can cover it with a lid.
step 6 out of 6
We put the hot pancakes on a dish and serve. Optionally, you can add sour cream. Ready!

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