Fritters on ryazhenka

Pancakes can be cooked on fermented baked milk without using yeast. The dish turns out to be incredibly lush and very delicate in taste.

Delicate sweet pancakes on fermented baked milk are obtained with the addition of a banana. The fruit makes the dish not only flavorful, but also very nutritious. Ideal for a homemade breakfast.

Homemade pancakes with the addition of fermented baked milk and kefir are very fluffy and soft. Fermented milk product with the addition of soda raises the dough and makes it looser. Use a simple recipe to make a delicious meal.

Fritters on fermented baked milk are aromatic and fluffy. Also, the dish can be prepared without violating the principles of a healthy diet. Replace a couple of ingredients with healthier ingredients and the perfect breakfast is ready!

Sour fermented baked milk does not have to be thrown into the trash can as soon as possible. A lot of ruddy and airy pancakes can be baked from the product. The sweet dish is served with tea and can also be used as a quick snack.

The ideal dessert for your breakfast is airy pancakes on fermented baked milk with apples. A simple dish can be served with tea, which will serve as a great occasion to bring your family together at one table!

Lush pancakes are made thanks to an airy, loose dough. Soda will make this process even easier. An easy-to-prepare dish can be served for breakfast or just for tea.

Lush and tender pancakes on fermented baked milk are easy to prepare without adding eggs. Try this simple quick home breakfast recipe for the whole family.

Pancakes on fermented baked milk with eggs turn out to be voluminous and ruddy. They can be served for breakfast with sour cream or jam. Home-cooked people will appreciate this simple and mouth-watering dish, which will take very little time to prepare.

If fermented baked milk is stuck in the refrigerator, do not rush to throw it away. Delicious and tender pancakes are obtained from expired product. Ideal for preparing a quick family breakfast.

Pancakes cooked on fermented baked milk without eggs are crispy and appetizing. The dish is ideal for a family breakfast, complemented with jam or sour cream.

Pancakes cooked on fermented baked milk have a special delicate taste. Adding yeast will make them fluffy and fluffy. Prepare a meal for a delicious and welcome family breakfast.