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Pork loin chop

0
605
Kitchen Russian
Calorie content 127.9 kcal
Portions 2 port.
Cooking time 30 minutes.
Proteins * 8.4 gr.
Fats * 14.4 g
Carbohydrates* 2.2 gr.
* per 100 gr. product
Pork loin chop
Content

Pork loin chops are a safe bet for both family meals and dinner parties. According to this recipe, the meat consistently turns out to be juicy, tender and incredibly tasty, so it is simply impossible to get into a mess with it.

Ingredients

Cooking process

step 1 out of 7
We beat off pieces of loin, salt and pepper them.
step 2 out of 7
Heat vegetable oil in a frying pan, add garlic passed through a press and a sprig of thyme there.
step 3 out of 7
Put the pork loin in a frying pan, fry on both sides until golden brown.
step 4 out of 7
Cut the mozzarella cheese into slices and cut the tomato into half rings.
step 5 out of 7
Cover the baking dish with parchment, put the fried chops in the baking dish, put tomatoes and mozzarella on top of them.
step 6 out of 7
We continue to cook the loin in the oven preheated to 180 degrees, 10 minutes until the cheese melts.
step 7 out of 7
Serve ready-made pork loin chops for lunch. The family will love it.

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