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Chicken fillet chops in chunks

0
909
Kitchen European
Calorie content 247.5 kcal
Portions 4 port.
Cooking time 90 minutes
Proteins * 13 gr.
Fats * 17 gr.
Carbohydrates* 25.7 g
* per 100 gr. product
Chicken fillet chops in chunks
Content

Chops can be made without beating the meat. This recipe will make your meat very juicy and tasty. An important detail, the meat must be cut across the grain.

Ingredients

Cooking process

step 1 out of 4
Rinse the chicken fillet, pat dry with paper towels and cut into cubes.
step 2 out of 4
Add eggs, salt, pepper, seasonings to the meat and stir.
step 3 out of 4
Add mayonnaise and starch to the resulting meat mass, mix everything thoroughly and refrigerate for an hour.
step 4 out of 4
Preheat a skillet, pour a small amount of sunflower oil into it, form the meat pancakes and fry them on both sides. Any side dish of vegetables, potatoes or cereals is suitable for chops.

Bon Appetit!

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