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Pasta carbonara with ham without cream

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772
Kitchen Italian
Calorie content 334.7 kcal
Portions 5 port.
Cooking time 30 minutes.
Proteins * 26.6 gr.
Fats * 21.7 g
Carbohydrates* 46.3 g
* per 100 gr. product
Pasta carbonara with ham without cream
Content

For lovers of Italian cuisine, I wholeheartedly recommend using an unusually successful recipe and making Carbonara pasta with ham without cream. The process of preparing such a dish will take a minimum amount of time. The pasta, without exception, will be appreciated by both adults and children.

Ingredients

Cooking process

step 1 out of 7
Pour water into a saucepan or stewpan, put on fire and boil, add a little salt, put the amount of spaghetti indicated in the recipe. Cook until al dente for the time indicated on the package, drain through a colander.
step 2 out of 7
Peel the ham and cut into small cubes. You can use any ham you like.
step 3 out of 7
Break the chicken egg into a deep container.
step 4 out of 7
Grate hard cheese on a coarse grater.
step 5 out of 7
Put the grated cheese in a bowl with a beaten chicken egg. Stir until smooth.
step 6 out of 7
Heat the frying pan over the fire, brush with olive oil, put the prepared ham. Stir constantly and fry until golden brown. Season with salt and pepper. Transfer the spaghetti to the skillet. Pour in the cheese and egg mass. Stir constantly and heat for a few minutes until the sauce thickens.
step 7 out of 7
Place cooked Pasta Carbonara with Ham on platters without cream and serve.

Bon Appetit!

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