Shortbread dough for chicken in the oven

0
1305
Kitchen Russian
Calorie content 141.3 kcal
Portions 4 port.
Cooking time 20 minutes.
Proteins * 11.5 g
Fats * 10.2 g
Carbohydrates* 24.3 gr.
Shortbread dough for chicken in the oven

Kurnik is an amazing dish with a full-time, mouth-watering filling. But it takes a long time to cook it, if you choose a recipe for dough. Shortbread dough will greatly simplify and speed up the cooking process, and the taste will not suffer at all. A real treat for a festive feast!

Ingredients

Cooking process

step 1 out of 6
Leave the butter in plates at room temperature for half an hour to soften.
step 2 out of 6
Sift the flour with a strainer, saturating it with air.
step 3 out of 6
Add salt and baking powder to the flour.
step 4 out of 6
Mix eggs and butter.
step 5 out of 6
Add flour in small portions and stir with a spatula, knead the dough.
step 6 out of 6
Add vegetable oil and continue kneading the dough with your hands for 3-5 minutes.

Delicious chicken dough is ready! Bon appetite!

 

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