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Lavash pizza with sausage, cheese and egg in a pan

0
2069
Kitchen Italian
Calorie content 294.5 kcal
Portions 8 port.
Cooking time 20 minutes.
Proteins * 16 gr.
Fats * 16.6 gr.
Carbohydrates* 33.5 g
* per 100 gr. product
Lavash pizza with sausage, cheese and egg in a pan
Content

An original and incredibly hearty breakfast can be prepared in just 20 minutes using only the simplest products. Try the lavash pizza recipe with sausage, cheese and egg.

Ingredients

Cooking process

step 1 out of 7
Beat two raw eggs thoroughly with spices.
step 2 out of 7
Pour most of the egg mixture evenly into a preheated pan. Cooking for a couple of minutes under the lid.
step 3 out of 7
Put a round sheet of pita bread on the egg. On it - thinly chopped sausage and most of the grated cheese.
step 4 out of 7
Put a sheet of pita bread again. Cover it with ketchup.
step 5 out of 7
Sprinkle the remaining cheese on the ketchup.
step 6 out of 7
Put the third round of pita bread on the cheese, then pour out the rest of the egg. Cover with a lid and cook over low heat for 5-7 minutes.
step 7 out of 7
Lavash pizza with egg, cheese and sausage is ready. Can be portioned and served.

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