Pizza from thin lavash in the oven

0
824
Kitchen Italian
Calorie content 217.9 kcal
Portions 6 port.
Cooking time 20 minutes.
Proteins * 9.3 gr.
Fats * 13.7 g
Carbohydrates* 21 gr.
Pizza from thin lavash in the oven

Thin lavash pizza is a simple and delicious homemade recipe. After a short manipulation in the oven, you will get a crispy base and a fragrant, hearty filling.

Ingredients

Cooking process

step 1 out of 11
Cut the sausage into thin slices.
step 2 out of 11
The cheese is coarsely grated. Rinse the tomato and cut it into thin slices.
step 3 out of 11
We measure lavash in a baking dish. Cut off the excess.
step 4 out of 11
First we spread one piece of pita bread.
step 5 out of 11
Sprinkle with a very small amount of cheese and add the rest of the pita bread. The base is ready.
step 6 out of 11
Thoroughly coat the top pita bread in a baking dish with ketchup and mayonnaise.
step 7 out of 11
Spread the tomatoes evenly.
step 8 out of 11
Distribute the sausage to the tomatoes.
step 9 out of 11
Sprinkle the ingredients generously with cheese.
step 10 out of 11
We bake the dish for about 10 minutes at high temperatures (200-220 degrees).
step 11 out of 11
Let the finished pizza cool slightly, then lay out, divide into portions and serve.

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