Pizza on pita bread with mushrooms in the oven

0
1415
Kitchen Italian
Calorie content 121.7 kcal
Portions 4 port.
Cooking time 35 minutes
Proteins * 8.7 g
Fats * 7.5 g
Carbohydrates* 14.2 g
Pizza on pita bread with mushrooms in the oven

It is very easy to prepare delicious and mouth-watering pizza at home. To do this, you need Armenian lavash and a juicy filling of mushrooms and cheese. It's quick and easy to do, and the result is an incredible family snack! A real delight!

Ingredients

Cooking process

step 1 out of 6
We wash the champignons and cut into several pieces.
step 2 out of 6
Lubricate the pan with vegetable oil and fry the mushrooms for 10-15 minutes.
step 3 out of 6
Rub the cheese with a coarse grater.
step 4 out of 6
Wash the tomatoes and cut them into circles, and then cut them into halves.
step 5 out of 6
We take a round pita bread and grease it with ketchup.
step 6 out of 6
Then sprinkle with ½ part of the cheese. We spread mushrooms, tomatoes and sprinkle with cheese again. Season the top with oregano. We put the pizza in the oven for 10 minutes, bake at 180 degrees.

Bon Appetit!

 

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