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Pizza with sausage, tomatoes and cheese in a pan

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549
Kitchen World
Calorie content 303.4 kcal
Portions 4 port.
Cooking time 10 min.
Proteins * 13.5 g
Fats * 21.8 g
Carbohydrates* 19.9 gr.
* per 100 gr. product
Pizza with sausage, tomatoes and cheese in a pan
Content

I have not yet met such a person who would not like pizza. At first glance, it seems that it is difficult to prepare, because you need an oven, yeast dough, but no! It will take only 15-20 minutes of time, a frying pan, your favorite foods and voila, a delicious pizza on your table!
 

Ingredients

Cooking process

step 1 out of 5
Get all the food out of the refrigerator in advance, it is important that they are at room temperature. Mix and beat the egg, sour cream and mayonnaise in a convenient way.
step 2 out of 5
Sifted flour must be added to the resulting mass. Do this in portions to avoid clumping in the pizza dough. Now it can be poured into the pan (dry and cold), while distributing it evenly.
step 3 out of 5
Then spread the sausage / ham on the dough and then the thinly sliced ​​tomato.
step 4 out of 5
Now sprinkle our pizza with grated cheese and cover with a lid.
step 5 out of 5
Cook until the dough is baked (pierce it with a toothpick, check if it is stuck) and the cheese melts.
Bon Appetit!

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