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Pizza with sausage, cheese and tomatoes in a pan

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590
Kitchen World
Calorie content 280.3 kcal
Portions 6 port.
Cooking time 10 min.
Proteins * 13.5 g
Fats * 21.5 g
Carbohydrates* 19.9 gr.
* per 100 gr. product
Pizza with sausage, cheese and tomatoes in a pan
Content

Coming home from work, you don't want to mess around at the stove for too long. For such cases, recipes were invented, the preparation of which takes no more than ten minutes! Let's take one of them apart!

Ingredients

Cooking process

step 1 out of 8
First of all, we prepare the necessary ingredients for our pizza in a pan.
step 2 out of 8
Cut the sausage into slices or thin slices. You can also cut the tomato right away. It is best to pack all the ingredients in different containers. This will make it more convenient to put on our pizza.
step 3 out of 8
Three cheese. We choose this ingredient to taste.
step 4 out of 8
We take out the bowl, if not prepared in advance, put the sour cream and mayonnaise. Drive in an egg and add salt and pepper to taste. Next, mix to get a homogeneous mass.
step 5 out of 8
Fill in all the flour and use a whisk to knead the thick dough. It should be free of lumps.
step 6 out of 8
Grease an unheated frying pan with vegetable oil and put the dough on it. Don't forget to smooth it over the skillet!
step 7 out of 8
Put the ingredients on the dough and sprinkle with cheese on top.
step 8 out of 8
Place the skillet on the stove top. Close the lid and let our pizza cook for 15-20 minutes. Wait until the cheese is melted and the dough is browned and can be removed from the stove.

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