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Pizza with cheese, sausage and mushrooms in a pan in 10 minutes

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627
Kitchen World
Calorie content 222.4 kcal
Portions 2 port.
Cooking time 10 min.
Proteins * 10.1 gr.
Fats * 16 gr.
Carbohydrates* 17.4 g
* per 100 gr. product
Pizza with cheese, sausage and mushrooms in a pan in 10 minutes
Content

For those housewives who do not want to stand at the stove for a long time, there is an excellent recipe for making excellent pizza in a matter of minutes, and without baking in the oven!

Ingredients

Cooking process

step 1 out of 6
For the base of the pizza, break the egg into a bowl, mix it with sour cream, salt, mayonnaise and flour. We break the lumps with a whisk, pour the dough into a greased frying pan, evenly distributing it over the entire surface of the bottom. Cover the pan with a lid and fry over low heat.
step 2 out of 6
While the base is being prepared, cut the sausage and sweet bell pepper into small cubes, cut the canned mushrooms into thin slices.
step 3 out of 6
Cover the semi-finished pizza with a ketchup grid and mayonnaise.
step 4 out of 6
Put cubes of sausage and pepper on top of the dough, without removing from the heat. Then put the champignon plates and pepper.
step 5 out of 6
Sprinkle with hard cheese on top, which must be grated on a coarse grater.
step 6 out of 6
Cover the pan with a lid again and bake over low heat for another 5 minutes. Ready! Can be removed from the pan and tasted. Cook and have fun!

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