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Pita bread with cheese and sausage in a pan

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733
Kitchen World
Calorie content 248.2 kcal
Portions 4 port.
Cooking time 40 minutes
Proteins * 14.1 gr.
Fats * 18.6 gr.
Carbohydrates* 24.6 gr.
* per 100 gr. product
Pita bread with cheese and sausage in a pan
Content

A delicious and original breakfast can be prepared in a frying pan with pita bread, sausage and cheese. This dish is sometimes called "lazy" cake. Its crispy crust and soft melted cheese will suit your taste.

Ingredients

Cooking process

step 1 out of 5
In a bowl, combine eggs, milk and some salt.
step 2 out of 5
Grate the sausage and cheese on a coarse grater, add them to the egg mass and mix.
step 3 out of 5
Wash the greens and chop finely with a knife, add to the egg mass and mix.
step 4 out of 5
Cut the pita bread to the shape of the pan. Pour sunflower oil into a preheated pan, put the first sheet of pita bread.
step 5 out of 5
Put the filling on the pita bread and cover it on top with the second sheet of pita bread. Fry the cake on both sides, covered over low heat for 5-7 minutes. Cut the finished pie into triangles and serve.

Bon Appetit!

 

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