Pilaf with pork in a Redmond slow cooker

0
1197
Kitchen Eastern
Calorie content 105.7 kcal
Portions 4 port.
Cooking time 80 minutes
Proteins * 2.5 gr.
Fats * 6.7 g
Carbohydrates* 24.1 gr.
Pilaf with pork in a Redmond slow cooker

The Redmond multicooker is an excellent technique for making delicious pilaf. In addition, pilaf with pork in a slow cooker turns out to be less fatty, it can be safely offered to children and pregnant women.

Ingredients

Cooking process

step 1 out of 6
Cut the meat into small cubes. Pour vegetable oil into a bowl and add pork.
step 2 out of 6
Peel the onion, chop finely and add to the meat.
step 3 out of 6
Peel the carrots, wash and grate. Also put it in the bowl.
step 4 out of 6
Rinse the rice with water until it becomes transparent. Then place the rice over the vegetables and meat. Stick the garlic cloves into the rice, salt and season to taste.
step 5 out of 6
Then pour in water and activate the "Pilaf" mode for 1 hour.
step 6 out of 6
At the end of the program and the multicooker sound signal, Redmond pilaf will be ready to serve.
Bon Appetit!

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