Korean style tomatoes with basil

0
2184
Kitchen Asian
Calorie content 57.9 kcal
Portions 4 port.
Cooking time 120 minutes
Proteins * 1.7 gr.
Fats * 1.8 gr.
Carbohydrates* 13.9 gr.
Korean style tomatoes with basil

A savory snack made from juicy tomatoes and basil. An easy-to-prepare dish will serve as an excellent addition to meat. Also suitable for campfire meals and picnics. Korean-style tomatoes are distinguished by their aroma and original taste.

Ingredients

Cooking process

step 1 out of 3
Rinse the tomatoes under water and cut them into quarters. We put them in a deep bowl.
step 2 out of 3
Grind the basil and garlic cloves. Add to the tomatoes. Pour with soy sauce. In a separate bowl, mix salt, sugar, pepper, oil and vinegar. Pour into tomatoes. Mix thoroughly.
step 3 out of 3
We insist the dish in the refrigerator for several hours. The tomatoes will juice up, the dry ingredients will dissolve and be absorbed into the rest of the products. After that, the Korean-style tomatoes with basil can be served. Bon Appetit!

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