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Tomatoes with basil appetizer

0
880
Kitchen European
Calorie content 42.5 kcal
Portions 6 port.
Cooking time 10 min.
Proteins * 1.3 gr.
Fats * 3.5 gr.
Carbohydrates* 3 gr.
* per 100 gr. product
Tomatoes with basil appetizer
Content

A beautiful quick snack, easily prepared with tomatoes and basil. Instead of the usual sliced ​​vegetables, you can offer your guests separate vegetables, for example, mouth-watering tomato slices sprinkled with basil and balsamic sauce. The light taste and beautiful appearance of this appetizer will add sophistication to the table.

Ingredients

Cooking process

step 1 out of 5
On a beautiful dish or plate, gently lay out the washed and dried lettuce leaves, creating a substrate for the tomatoes.
step 2 out of 5
Rinse the tomatoes in running water, pat dry with a towel and cut into slices about 3-5 millimeters thick.
step 3 out of 5
Rinse and dry the basil, then cut it into strips and sprinkle the tomatoes evenly. If you don't have fresh basil, you can take dried aromatic basil and sprinkle with tomatoes.
step 4 out of 5
Drizzle the basil and tomatoes lightly with balsamic sauce, then add a little olive oil with a silicone brush. Season the appetizer with salt and pepper a little.
step 5 out of 5
Serve the finished dish immediately so that it does not have time to lose its elegant look. The snack should be eaten immediately and not stored.

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