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Tomatoes with garlic in liter jars

701

Kitchen Russian

Calorie content 58.1 kcal

Portions 2 port.

Cooking time 1 d.

Proteins * 0.5 gr.

Fats * 0.1 g

Carbohydrates* 14 gr.

Content

It is convenient to put tomatoes with garlic in liter jars - in this case, the seaming is easier to eat quickly, it will not have time to deteriorate. The layout of the marinade is given for 1 liter of liquid - this is enough for 2 liter cans.

Ingredients

Cooking process

Put dill umbrellas, peppercorns, bay leaves, basil and black currant leaves in washed sterile jars. Also dip 2 cloves of garlic into each jar.

Put the tomatoes in the jars as tightly as possible. Put sweet pepper cut into strips in the middle. Pour boiling water over the tomatoes, cover and let stand for 10 minutes.

Drain the water into a saucepan.

Bring the drained broth to a boil, pour in vinegar, add salt and sugar. Pour the vegetables in jars with this marinade again, roll up with sterile lids.