home
➠ Snacks
➠ Snacks
➠ Tomatoes with grapes and plums

Tomatoes with grapes and plums

800

Kitchen Russian

Calorie content 67.6 kcal

Portions 2 p.

Cooking time 45 minutes

Proteins * 0.4 gr.

Fats * 0.2 g

Carbohydrates* 16.2 g

Content

Tomatoes cooked with grapes and plums are delicious and incredibly delicious. This appetizer turns out to be very spicy and juicy. It diversifies even the simplest menu. And it will pleasantly surprise the guests.

Ingredients

Fresh tomatoes 1.3KG Plum blue 500 gr. Grape 500 gr. Dill umbrellas 2 pcs. Salt 3 tbsp Granulated sugar 4 tablespoons Table vinegar 9% 3 tbsp Water 1 l. Seasoning (optional) taste

Cooking process

Rinse tomatoes, plums, grapes, dill with water and let it drain completely.

The seeds from the plums can not be removed, but the grapes must be sorted out, separated from the branches and discarded spoiled.

We put everything in a sterilized jar and fill it with boiling water. Boiling water must be poured gradually so that the jar has time to warm up and does not burst from temperature. Cover with lids and leave to brew for 20 minutes.