Tomatoes in their own juice Without sterilization Tomatoes in their own juice in halves Tomato appetizers are ideal complements to side dishes and main courses. Tomatoes in their own juice, cut into halves, are even suitable as a sauce. The workpiece is juicy and rich. Ingredients: fresh tomatoes, granulated sugar, salt
Pickled Tomatoes Without sterilization Tomatoes in their own juice with horseradish Tomatoes in their own juice are versatile and easy to prepare. Adding horseradish will make it spicy and even more original. The dish is interesting because the result is both an appetizer and rich tomato juice with spices. Ingredients: fresh tomatoes, tomato juice, bell pepper, granulated sugar, salt, garlic, horseradish
Halved tomatoes Without sterilization Tomatoes in gelatin with butter Cooking a tomato in gelatin has many variations. Can be cooked in oil for an even more satisfying and nutritious meal. These tomatoes will serve as a delicious snack on your table. Ingredients: fresh tomatoes, onions, vegetable oil, granulated sugar, salt, edible gelatin, seasoning (at choice), black pepper
Pickled Tomatoes For the winter Tomato slices in gelatin Sliced tomatoes in gelatin will easily become your favorite snack on the table. Cooking is not difficult, and the absence of vinegar in the recipe will make the dish even more delicate in taste. Ingredients: fresh tomatoes, onions, granulated sugar, salt, edible gelatin, seasoning (optional), bay leaf, black peppercorns
Pickled Tomatoes For the winter Tomatoes in their own juice without sugar A long-lasting snack is easy to make with a tomato. It is well served with meat or fish, and can also be prepared for the winter. Cooking in your own juice makes the dish as juicy and rich in taste as possible. Ingredients: fresh tomatoes, for juice :, fresh tomatoes, salt
Pickled Tomatoes Hot way Tomatoes in gelatin with onions for the winter The peculiarity of tomatoes for the winter in gelatin is that even not the most ideal fruits can be used for harvesting. This recipe is a real godsend for cracked vegetables. And the addition of onions will give the canned dish a special piquancy and originality. Ingredients: fresh tomatoes, onions, edible gelatin, granulated sugar, salt, vinegar essence, bay leaf
Chopped tomatoes For the winter Tomatoes in gelatinous filling Delicious tomatoes in a gelatinous filling can be prepared quickly and easily. Sterilization can be dispensed with. This appetizer can be served with a side dish and hot dishes. Ingredients: fresh tomatoes, onions, edible gelatin, salt, granulated sugar, water, 9% table vinegar, seasoning (at choice), herbs
Pickled Tomatoes Hot way Tomatoes with grape leaves Grape leaves are a good preservative that will allow you to prepare juicy tomatoes for the winter without using vinegar. And the very process of preparing a delicious and natural snack will not take much of your time. Ingredients: fresh tomatoes, grape leaves, water, granulated sugar, salt
Pickled Tomatoes Without sterilization Pickled tomatoes for 1 liter jar Pickled tomatoes are a good addition to hot meals at family lunches and dinners. Try stocking vegetables in a liter jar. This option is convenient for serving. There will be enough snacks for the whole family and there will be no excess. Ingredients: fresh tomatoes, garlic, chili peppers, bay leaves, granulated sugar, salt, table vinegar 9%
Pickled Tomatoes Hot way Pickled tomatoes with bell pepper Vegetables such as tomatoes and bell peppers go well with each other when served together. Try pickling vegetables. A jar snack goes well with meat and fish dishes. Ingredients: fresh tomatoes, bell pepper, garlic, bay leaf, black peppercorns, dill, granulated sugar, salt, table vinegar 9%
Pickled Tomatoes Liter cans Tomatoes and cucumbers in tomato juice Fresh vegetables marinated in tomato juice are juicy and aromatic. The blank comes out very practical for your table. Tomatoes and cucumbers can be used as an appetizer, and the juice can be used to prepare sauces and season meat dishes. Ingredients: fresh tomatoes, cucumbers, salt, granulated sugar, garlic, vinegar 9%
Pickled Tomatoes Without sterilization Winter tomatoes with cold aspirin Tomatoes in a jar for the winter often burst and lose their pleasant appearance. To avoid this, vegetables can be prepared cold with the addition of aspirin. This appetizer turns out to be original in taste - sour, sweet and sour. Ingredients: fresh tomatoes, bell pepper, garlic, herbs, water, vinegar 9%, aspirin, granulated sugar, salt, black peppercorns, bay leaf
Pickled Tomatoes Hot way Tomatoes in apple juice without sterilization For those who don't like using vinegar in homemade preparations, there are many interesting alternatives. For example, tomatoes can be easily preserved in apple juice. The appetizer turns out to be juicy and aromatic, with an original marinade. Ingredients: fresh tomatoes, apple juice, salt, granulated sugar
Salted tomatoes Hot way Hot salted tomatoes Salted tomatoes are a versatile snack for your table. Homemade preparation is suitable for both family dinners and holiday tables. The hot cooking method does not take much of your time. Ingredients: fresh tomatoes, tarragon, salt, granulated sugar, citric acid, black peppercorns
Pickled Tomatoes For the winter Canned tomatoes with citric acid For those who do not like using vinegar in home canning, a recipe with citric acid is suitable. Try this simple, juicy tomato appetizer. Ingredients: fresh tomatoes, onions, bell peppers, dill umbrellas, chili peppers, garlic, black peppercorns, bay leaves, salt, granulated sugar, citric acid, French mustard
Pickled Tomatoes Without sterilization Green tomatoes with aspirin for the winter An original green tomato appetizer can be prepared quickly and easily. Instead of long sterilization and other types of processing, aspirin can be added to the workpiece. Tomatoes will be stored for a long time and delight with their taste all year round. Ingredients: green tomatoes, black peppercorns, aspirin, salt, granulated sugar, 9% table vinegar, seasoning (optional)
Pickled Tomatoes Without sterilization Pickled tomatoes with plums Pickled plums are famous for their special taste. And the preparation together with the tomatoes makes the appetizer even more original. This option is suitable for cooking for the winter. The dish turns out to be spicy and aromatic. Ingredients: fresh tomatoes, pickled plums, bay leaves, cloves, black peppercorns, garlic, salt, granulated sugar, table vinegar 9%
Pickled Tomatoes For the winter Pickled tomatoes with onions and carrots for the winter Pickled vegetables for the winter are the perfect snack for any homemade meal. An assortment of tomatoes, carrots and onions in one jar will delight you with a variety of tastes and fragrant aromas. Ingredients: fresh tomatoes, onions, carrots, granulated sugar, salt, bay leaves, black peppercorns, seasoning (at choice), table vinegar 9%
Pickled Tomatoes Hot way Green tomatoes with garlic inside Delicious and interesting preparations are made from green tomatoes. And if you stuff vegetables with garlic, then the dish will turn out to be spicy and even more original. This option will be a great addition to your dining or holiday table. Ingredients: green tomatoes, garlic, granulated sugar, salt, apple cider vinegar 6%, black peppercorns, cloves
Pickled Tomatoes For the winter Tomatoes in their own instant juice I want to share with you a recipe for a delicious tomato snack in my own juice. The recipe is quite simple and quick. A tomato snack requires a minimum of ingredients. If tomatoes are born, and there is nowhere to put them, then this is a great way to use them wisely. Ingredients: fresh tomatoes, fresh tomatoes, granulated sugar, salt
Pickled Tomatoes For the winter Tomatoes in their own juice with aspirin Preserving tomatoes for the winter is a common thing for any housewife. Each housewife has her own ideal tomato recipes for the winter. I suggest preparing tomatoes in their own juice for the winter using aspirin. A winter snack is obtained with a rich, bright taste. Ingredients: fresh tomatoes, fresh tomatoes, chili peppers, allspice, bay leaf, garlic, horseradish, dill, granulated sugar, salt, aspirin
Chopped tomatoes Without sterilization Tomatoes in gelatin with parsley I suggest cooking tomatoes in gelatin with parsley and basil. The appetizer turns out to be delicious in itself, and with the use of fragrant greens it has an indescribable smell. Prepare this snack for the winter, and it will become a decoration of any family celebration. Ingredients: fresh tomatoes, dill umbrellas, parsley, fresh basil, onions, for marinade :, granulated sugar, salt, apple cider vinegar 6%, edible gelatin, allspice, bay leaf, water
Tomatoes in their own juice For the winter Tomatoes in their own juice for the winter without sterilization I want to share a simple recipe for making a tomato snack in my own juice. This recipe does not require sterilization, which will greatly shorten the cooking time. A tomato appetizer for the winter is obtained with a rich tomato flavor and will certainly appeal to tomato lovers. Ingredients: fresh tomatoes, fresh tomatoes, granulated sugar, salt, table vinegar 9%
Tomatoes in their own juice For the winter Skinless tomatoes in their own juice without sterilization I want to share a recipe for peeled tomatoes in their own juice with tomato paste without sterilization. The most difficult part of the cooking process is that you need to carefully remove the skin from the tomatoes. But if you follow the instructions, then everything will be fine. Ingredients: fresh tomatoes, water, tomato paste, bay leaf, black peppercorns, granulated sugar, salt, vinegar essence
Pickled Tomatoes Without sterilization Tomatoes in gelatin for the winter without sterilization I propose to cook a simple recipe for an appetizer of tomatoes in gelatin for the winter. There is no need to sterilize the workpiece, which significantly reduces the time for preparing a fragrant snack. You can adjust the amount of spices and seasonings yourself, depending on your own preferences. Ingredients: fresh tomatoes, onions, garlic, edible gelatin, water, granulated sugar, salt, ground black pepper, water, table vinegar 9%
Tomatoes in their own juice For the winter Tomatoes in their own juice are sweet If you have a large number of ripe soft tomatoes, and you do not know what to cook so that the food does not go to waste, I recommend using this recipe. Sweet tomatoes in their own juice will decorate your table and will be a great treat. Ingredients: fresh tomatoes, table vinegar 9%, garlic, granulated sugar, salt, allspice
Tomatoes in their own juice For the winter Tomatoes in their own juice in 1 liter jars You can find various preparations for the winter made from tomatoes. But the most delicious tomato appetizer, in my opinion, is tomatoes in their own juice.This appetizer can be used to complement meat main courses, and can also be used to prepare sauces, such as pasta. Ingredients: fresh tomatoes, garlic, cinnamon, cloves, black peppercorns, allspice, bay leaf, granulated sugar, table vinegar 9%, salt
Pickled Tomatoes For the winter Tomatoes in their own juice without vinegar If you have already managed to cook tomato rolls for the winter and you still have soft tomatoes that are not suitable for preservation, be sure to cook the tomatoes in your own juice. These tomatoes can be prepared with or without vinegar. I suggest cooking tomatoes in your own juice without vinegar. Ingredients: fresh tomatoes, fresh tomatoes, granulated sugar, salt, bay leaf, allspice
Pickled Tomatoes Without sterilization Tomatoes in tomato sauce for the winter I want to share a delicious recipe for a tomato snack for the winter. Tomatoes in tomato paste are delicious and go well with meat dishes and various side dishes of potatoes or pasta. Anyone who loves tomatoes will definitely appreciate the winter snack. Ingredients: fresh tomatoes, tomato paste, salt, granulated sugar, water
Pickled Tomatoes Hot way Tomatoes in their own juice with citric acid I want to present to your attention a cool recipe for tomatoes in their own juice with citric acid. Tomatoes prepared in this way can be served as an appetizer or used to prepare various dishes and sauces, and the marinade can be used as a drink. Ingredients: fresh tomatoes, fresh tomatoes, granulated sugar, salt, citric acid
Pickled Tomatoes For the winter Green tomatoes Lick your fingers I want to share a recipe for winter harvesting, the name of which speaks for itself - "You will lick your fingers." Pickled greens Ingredients: green tomatoes, carrots, garlic, horseradish root, dill umbrellas, coarse salt, table vinegar 9%, bay leaf, allspice, black peppercorns, cloves, water, granulated sugar
Pickled Tomatoes Without sterilization Stuffed green tomatoes I love various culinary experiments. Once this recipe was my experiment. To be honest, I was not sure of his successful result. Now, pickled green tomatoes with filling are a frequent guest on our table. Ingredients: green tomatoes, carrots, parsley, dill, chili peppers, garlic, horseradish leaves, bay leaf, vinegar 9%, salt, granulated sugar
Pickled Tomatoes Without sterilization Green tomatoes as in Soviet times in stores I learned this recipe from my grandmother and I want to share it with you. Green tomatoes taste like store-bought green tomatoes in Soviet times. Our family loves a green tomato appetizer to be served with potato dishes. Ingredients: green tomatoes, garlic, onions, horseradish leaves, black peppercorns, dill seeds, for brine :, water, salt, granulated sugar, vinegar essence
Pickled Tomatoes Without sterilization Tomato wedges with onion and oil I want to offer a simple, but very tasty recipe for tomato slices with onions and oil for the winter. The appetizer turns out to be simply incredible and instantly disappears from the table. So I advise you to cook a lot at once. I am 1000% sure that you will not regret it. Ingredients: fresh tomatoes, granulated sugar, onions, table vinegar 9%, herbs, water, vegetable oil, coarse salt
Pickled Tomatoes For the winter Canned tomatoes with grapes I recommend preparing a delicious and unusual seaming for the winter - canned tomatoes with grapes. Winter harvesting turns out to be beautiful, colorful and bright. Pickled tomatoes are aromatic and very appetizing. Ingredients: fresh tomatoes, raisins grapes, garlic, chili pepper, allspice, black peppercorns, cloves, 9% table vinegar, bay leaf, salt, granulated sugar, water
Pickled Tomatoes For the winter Tomatoes with basil and citric acid for the winter I want to share, in my opinion, one of the most successful and interesting recipes for harvesting tomatoes with basil and citric acid for the winter. Tomato appetizer is obtained with a balanced taste. Tomatoes keep well, despite the fact that the harvest is not sterilized. Ingredients: fresh tomatoes, fresh basil, sweet bell pepper,, water, French mustard, citric acid, salt, granulated sugar
Pickled Tomatoes Without sterilization Tomatoes in tomato paste for the winter with vinegar I love various ways of harvesting for the winter. Today I want to share one of my favorite recipes for delicious tomatoes in tomato paste. The appetizer turns out to be fragrant and aromatic, and is often present on any festive table. Ingredients: fresh tomatoes, parsley, tomato paste, garlic, bay leaf, allspice, granulated sugar, salt, vinegar essence, water
Stuffed tomatoes For the winter Green tomatoes stuffed with garlic for the winter For those who love savory snacks like I do, I highly recommend making green tomatoes stuffed with garlic. For a more savory winter snack, I also use red hot peppers. I want to note that if you have problems with the gastrointestinal tract, this snack is contraindicated for you. Ingredients: green tomatoes, garlic, chili pepper, bell pepper, for pouring :, water, granulated sugar, table vinegar 9%, sea salt
Stuffed tomatoes For the winter Stuffed green tomatoes for the winter without sterilization Sterilization of workpieces is a long and time-consuming process with an already long preparation time. In this recipe, we will consider one of the ways to prepare stuffed peppers for the winter without sterilizing the finished product. This appetizer perfectly complements the table and serves as a good dish for strong drinks. Ingredients: green tomatoes, carrots, garlic, dill seeds, parsley, cloves, black peppercorns, chili, table vinegar 9%, salt
Pickled Tomatoes For the winter Pickled green tomatoes like in Soviet times Not many people already remember, but in Soviet times, absolutely incomparable pickled green tomatoes were sold in stores. At home, you can try to reproduce the recipe for this appetizer, making several digressions due to the cooking conditions.The recipe is quite simple, the most important thing in it is to be accurate. We provide the calculation of products for one three-liter jar. Ingredients: green tomatoes, bay leaf, dill, celery, parsley, black peppercorns, garlic, chili peppers, coarse salt, granulated sugar, table vinegar 9%
Pickled Tomatoes Hot way Sweet pickled tomatoes with mustard seeds for the winter Appetizing sweet tomatoes with mustard spice are an excellent choice for harvesting for the winter season. Marinating tomatoes in this way is not difficult at all, and the process is quite quick. If you love to feast on mouth-watering tomatoes and have not tried marinating them with mustard yet, then it's time to cook a couple of these jars this season. Ingredients: fresh tomatoes, French mustard, parsley, black peppercorns, salt, water, garlic, table vinegar 9%
Pickled Tomatoes Hot way Tomatoes in tomato juice from the store Delicious tomatoes in tomato juice can be made very quickly with store-bought tomato juice. It does not need to be cooked and boiled for a long time - just boil, in addition, this way you will save more whole tomatoes for harvesting. Be sure to try making a couple of jars of these tomatoes and you will be surprised by the rich taste of the snack. Ingredients: fresh tomatoes, tomato juice, garlic, granulated sugar, salt, 9% table vinegar, black peppercorns, allspice
Pickled Tomatoes Hot way Pickled tomatoes with parsley Delicious tomatoes marinated with fresh parsley are the best preparation for the winter season. Parsley adds a special taste and aroma to the preparation that cannot be compared with anything. The recipe is very simple, but no less appetizing. Ingredients: fresh tomatoes, carrot tops, bay leaf, black peppercorns, cloves, water, granulated sugar, coarse salt, apple cider vinegar 6%
Pickled Tomatoes Nylon caps Tomatoes with carrot tops and aspirin Aspirin blanks have long been known from mothers and grandmothers. It is believed that such conservation lasts longer, does not burst, does not deteriorate. Whether this is actually difficult to say, but seasoned conservatives continue to add aspirin to tomatoes - which is what we suggest you do. Ingredients: carrot tops, fresh tomatoes, table vinegar 9%, aspirin, granulated sugar, coarse salt
Tomatoes in the snow For the winter Cherry tomatoes under the snow Appetizing little cherry tomatoes under the snow - a simple and tasty preparation for the winter season. The delicate taste of cherry with the spicy aroma of pickled garlic will pleasantly surprise your taste buds. The preparation is quite simple, even those who decided to preserve for the first time will cope with the preparation. Ingredients: cherry tomatoes, garlic, water, granulated sugar, salt, vinegar 9%
Pickled Tomatoes Hot way Pickled tomatoes without greens When pickling, pickling and pickling tomatoes, it is not at all necessary to use a lot of spices and herbs. We suggest you prepare a self-sufficient harvest from tomatoes without adding parsley, dill and plant leaves. Tomatoes prepared according to this recipe are juicy, tasty, sweet and spicy. Ingredients: fresh tomatoes, garlic, granulated sugar, coarse salt, 9% table vinegar, bay leaf, chili pepper
Pickled Tomatoes Without sterilization Pickled tomatoes with apples Appetizing tomatoes with apples are distinguished by their unusual taste, depending on the apple variety. Sweeter varieties will give tomatoes a special delicate flavor, while more sour varieties will enhance the sourness of the workpiece. In combination with fragrant spices and herbs, an amazing appetizer is obtained that successfully complements the table. Ingredients: fresh tomatoes, apples, dill, parsley, granulated sugar, salt, apple cider vinegar 6%, allspice, cinnamon
Pickled Tomatoes For the winter Tomatoes with carrot tops without sterilization Carrot tops are not as useless as many people think. With the addition of this plant, you can pickle delicious tomatoes for the winter, which will amaze the tasters with their unusual aroma and taste. In this recipe, we will look at cooking tomatoes for the winter without sterilization. Ingredients: fresh tomatoes, carrot tops, aspirin, salt, granulated sugar, vinegar 9%
Tomatoes in the snow Hot way Tomatoes under the snow with mustard Tomatoes under the snow are called a very tasty piquant preparation of tomatoes and garlic. This dish is prepared quite easily and is well stored in a dark place. According to our recipe, you can cook juicy aromatic tomatoes with garlic and mustard, which will perfectly decorate any hot dishes. Ingredients: fresh tomatoes, water, granulated sugar, salt, table vinegar 9%, garlic, mustard
Pickled Tomatoes For the winter Tomatoes with basil for the winter Pickling tomatoes is a fairly popular and simple occupation. An appetizing snack for the winter can be prepared in literally an hour, without much expense and complexity. Tomatoes with basil can be made without vinegar, which is good for people with gastrointestinal problems. Ingredients: fresh tomatoes, fresh basil, citric acid, coarse salt, granulated sugar, water
Pickled Tomatoes Without sterilization Spicy green tomatoes for the winter without sterilization Spicy green tomatoes without sterilization are an easy way to prepare a savory snack that goes well with a lot of meat dishes. The process of preparing such a snack takes a minimum of time and this is largely due to the most popular preservative in the household - vinegar. Ingredients: green tomatoes, bay leaf, black peppercorns, salt, granulated sugar, 9% table vinegar, garlic, water