Lean dumplings with potatoes and mushrooms
0
983
Kitchen
Russian
Calorie content
149.1 kcal
Portions
4 port.
Cooking time
90 minutes
Proteins *
5 gr.
Fats *
7.1 gr.
Carbohydrates*
32.6 gr.
In this recipe, you are invited to knead the dough for lean dumplings over hot potato broth. Dumplings on such choux pastry do not boil over cooking. You can use any mushrooms for dumplings that you have.
Ingredients
Cooking process
Bon Appetit!