Lean Lemon Manna

0
1404
Kitchen Russian
Calorie content 183.9 kcal
Portions 4 port.
Cooking time 90 minutes
Proteins * 2.7 gr.
Fats * 4 gr.
Carbohydrates* 57.1 gr.
Lean Lemon Manna

Mannik with lemon filling is a real delight! A pleasant light sourness, and a soft aromatic biscuit just melt in your mouth. There is simply no better dessert for tea drinking!

Ingredients

Cooking process

step 1 out of 6
Boil water and cool it until it is slightly warm. We mix semolina and granulated sugar and fill them with water, mix and leave for half an hour.
step 2 out of 6
At this time, we wash the lemon, cut it into circles, take out the seeds and grind together with the peel in a blender.
step 3 out of 6
We add water, starch and sugar. We put the mass on fire and after boiling, cook until it thickens.
step 4 out of 6
Add flour sifted through a strainer, baking powder, vanillin, salt, vegetable oil, and also an apple crushed with a blender to the semolina. Mix everything thoroughly.
step 5 out of 6
Cover the baking dish with parchment. Spread ½ part of the dough on it in an even layer, then the lemon filling and cover everything with the remaining dough.
step 6 out of 6
We put the manna to bake in the oven for 30-35 minutes. at a temperature of 200 degrees.

Bon Appetit!

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