PP Rice Flour Pancakes

0
2089
Kitchen Russian
Calorie content 151.2 kcal
Portions 4 port.
Cooking time 40 minutes
Proteins * 5.8 gr.
Fats * 3.7 gr.
Carbohydrates* 20.3 g
PP Rice Flour Pancakes

Do you want to pamper yourself with delicious breakfasts every morning, but do not want to harm your own figure? We present to your attention a recipe for making the right pancakes, based on rice flour. In such pancakes there is no gluten, which can cause indigestion and various allergies.

Ingredients

Cooking process

step 1 out of 7
In a deep bowl, you need to break the eggs, combine them with salt, then mix everything thoroughly until a homogeneous consistency.
step 2 out of 7
Add honey to the resulting mass, then add milk with a thin stream, mix everything. Then add vinegar slaked soda and vanilla extract to the same place.
step 3 out of 7
Then we add rice flour to the total mass. We mix everything. We should have a dough that resembles liquid sour cream in consistency.
step 4 out of 7
We put a frying pan on the stove.
step 5 out of 7
Pour the dough, spreading it evenly over the surface of the pan.
step 6 out of 7
Fry the pancakes until golden brown on both sides.
step 7 out of 7
The dish is ready to serve.

Similar recipes

leave a comment

Name
Email
Text *