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PP lavash with cottage cheese and cheese

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656
Kitchen World
Calorie content 238.7 kcal
Portions 2 port.
Cooking time 40 minutes
Proteins * 16.1 gr.
Fats * 9.2 gr.
Carbohydrates* 28.7 g
* per 100 gr. product
PP lavash with cottage cheese and cheese
Content

PP lavash with cottage cheese and cheese is a quick and healthy snack for breakfast or lunch. Prepare in a matter of minutes, but it turns out to be very tasty and satisfying. A real delight!

Ingredients

Cooking process

step 1 out of 6
First, let's prepare all the products, and rinse the spinach greens and let them dry.
step 2 out of 6
Rub the cheese on a coarse grater. We lay out the pita bread, and, stepping back from the edge 7-10 cm, lay out the cheese in an even layer.
step 3 out of 6
Knead the cottage cheese with a fork and put it on top of the cheese.
step 4 out of 6
Then finely chop the spinach greens and put it on the pita bread. Season a little with pepper.
step 5 out of 6
Roll the pita bread into a roll and close the edges inward.
step 6 out of 6
Heat a grill pan greased with vegetable oil and fry pita bread on both sides for 10-13 minutes. You can squeeze it a little, so the cheese melts better and faster.

Bon Appetit!

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