PP charlotte with pears in the oven

0
913
Kitchen German
Calorie content 120.5 kcal
Portions 4 port.
Cooking time 60 minutes
Proteins * 7.3 gr.
Fats * 5.6 g
Carbohydrates* 20.9 g
PP charlotte with pears in the oven

Appetizing, nutritious charlotte will be a great addition to tea! Cooked with whole grain and oat flour, with the addition of natural honey, such baked goods will definitely please the lover of the food ration. And her taste is simply amazing.

Ingredients

Cooking process

step 1 out of 5
Rinse apples and pears with water and peel them. Cut the fruit into thin slices and cover with cinnamon. We mix.
step 2 out of 5
In a deep container, mix bulk products (whole grain and oat flour, baking powder), fill with kefir and stir so that no lumps form.
step 3 out of 5
In another bowl, beat the egg and egg white with honey using a mixer. Add the mass to flour and kefir, mix.
step 4 out of 5
Grease a baking dish with vegetable oil, pour ½ of the dough and smooth, lay apples and pears on top. Then fill the top with the remaining dough, also leveling it over the surface of the mold.
step 5 out of 5
We send the form into a preheated oven and bake until golden brown for about 40 minutes.

Bon Appetit!

 

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