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Wheat porridge on water in a Redmond slow cooker

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1631
Kitchen Russian
Calorie content 131.1 kcal
Portions 4 port.
Cooking time 35 minutes
Proteins * 6.4 gr.
Fats * 3.6 gr.
Carbohydrates* 18.7 g
* per 100 gr. product
Wheat porridge on water in a Redmond slow cooker
Content

For a quick and healthy breakfast, you can serve delicious wheat porridge on the water. Check out the Redmond Multicooker recipe. Delight your family with a nutritious meal.

Ingredients

Cooking process

step 1 out of 5
Pour wheat groats with cold water and leave for one minute. We remove the floating grains, drain the water.
step 2 out of 5
Put the washed cereals in a multicooker bowl, sprinkle with salt and fill with the required amount of water.
step 3 out of 5
We close the multicooker with a lid and turn on the program for cooking porridge for 25 minutes.
step 4 out of 5
5-10 minutes before readiness, add black pepper and a piece of butter to the contents.
step 5 out of 5
Stir the finished dish, divide it into portions and add fresh herbs. Wheat porridge in a slow cooker is ready to serve!

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