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Wheat porridge with apples

0
541
Kitchen Russian
Calorie content 62 kcal
Portions 4 port.
Cooking time 45 minutes
Proteins * 2.5 gr.
Fats * 2 gr.
Carbohydrates* 9.3 gr.
* per 100 gr. product
Wheat porridge with apples
Content

Breakfast is the first and foremost meal of the day. Therefore, housewives try to find tasty and healthy dishes. For example, wheat porridge, it is rich in vitamins and will energize you at the beginning of the day.

Ingredients

Cooking process

step 1 out of 5
Pour wheat porridge with hot water, salt to taste and cook.
step 2 out of 5
Cook for 15-20 minutes, until the excess liquid boils away.
step 3 out of 5
Wash the apple, peel it, remove the core with seeds. Cut the pulp into small cubes.
step 4 out of 5
Add apples, cinnamon and milk to the finished wheat porridge.
step 5 out of 5
Cook over low heat for another 5-7 minutes, stirring occasionally. When the apples are soft and the milk has evaporated, add the butter, stir, and leave the porridge covered for 5 minutes. Then you can serve a delicious and healthy breakfast on the table.

Bon Appetit!

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