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Lush pancakes made from sour yogurt

0
2881
Kitchen Russian
Calorie content 172.3 kcal
Portions 4 port.
Cooking time 35 minutes
Proteins * 11 gr.
Fats * 6.7 g
Carbohydrates* 37.9 gr.
* per 100 gr. product
Lush pancakes made from sour yogurt
Content

For lovers of simple homemade baking, I want to recommend an easy-to-prepare recipe for fluffy pancakes from sour yogurt. The recipe is pretty quick and simple. Even a novice hostess can handle it. Cook and you will not remain indifferent.

Ingredients

Cooking process

step 1 out of 8
Put the sour yogurt in a deep bowl, in which you will knead the dough into pancakes. Then break a room temperature chicken egg. You can use any yogurt - Greek, natural or fruit, as well as drinking.
step 2 out of 8
Mix thoroughly until smooth. Melt the butter in a water bath or microwave, then cool slightly and add to the yogurt mass.
step 3 out of 8
Then add the required amount of granulated sugar. I used brown. Adjust the amount of granulated sugar yourself, depending on your own taste preferences.
step 4 out of 8
Sift the required amount of wheat flour, baking soda and baking powder into a separate container several times through a fine sieve. Gradually, in several steps, add dry ingredients to the resulting mass.
step 5 out of 8
Stir the dough thoroughly until a homogeneous smooth consistency is formed and the lumps disappear completely, using a whisk. Tighten the container with the dough with cling film and leave to rest for about 10-15 minutes.
step 6 out of 8
Heat a heavy-bottomed skillet well over medium heat. Then lightly grease with a little vegetable oil. Reduce heat to low. Using a tablespoon, gently spread the dough out at some distance from each other.
step 7 out of 8
As soon as the edges of the pancakes are fried, and the dough sets well, thickens and bubbles, use a spatula or two forks to turn the pancakes over to the other side and fry until a delicious golden brown crust.
step 8 out of 8
Put hot lush pancakes from sour yogurt on a serving plate or plate and serve with your favorite sauce or filling - jam, jam, jam, condensed milk or sour cream.

Enjoy your tea!

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