Vegetable stew with chicken breast (fillet)

Pumpkin can be used to make many different and interesting dishes, one of which is stew. Vegetable stew with pumpkin and chicken is a delicate and very tasty dish that will delight all family members. The stew turns out to be low-fat, so it can be safely served not only for lunch, but also for a family dinner.

A healthy and tasty dish for the whole family is not a dream, but a well-founded desire of any housewife. And you can implement it using the recipe for zucchini and chicken stew. Simple and quick to prepare, the stew is sure to please both children and adults.

Zucchini with chicken, cooked in a slow cooker in the form of a stew, can be given for lunch even to young children, the main thing is not to add an abundance of seasonings and salt. In a multicooker bowl, zucchini and chicken are stewed well, the stew turns out to be soft and juicy.

Stew in pots is a spectacular and delicious dish that consists of chicken fillet and a variety of vegetables under a brown cheese crust. Put all the ingredients in a pot, add spices and bake in the oven. Juicy vegetables during cooking secrete juice in which the stew is stewed, so the dish turns out to be juicy and very aromatic. Stew of vegetables and chicken fillet is perfect for both a festive and everyday table, as an independent dish, or supplemented with your favorite sauce.

Not sure what dish to cook for a family dinner so that it is hearty and healthy? We have an idea! Delicious vegetable stew with meat! The cooking process takes a little time: we prepare vegetables and meat, sauté, then add spices. The rest will be done for you by your kitchen assistant - a multicooker. We turn it on to the "Stew" mode and an hour later you will have a healthy dinner on your table!

A frozen vegetable stew is a great dish if you have frozen vegetables in the freezer and need to do something with them. Various vegetables are suitable for a vegetable stew. By combining them to your taste, you can get dishes with new flavors. Vegetable stew and meat are a very successful combination; such a dish is not only satisfying, but also healthy.

Seasonal vegetables are a healthy base for a family meal. Stew with cabbage and chicken always turns out to be very juicy, aromatic, tasty and very tender. Such a harmonious combination of ingredients is consistently popular with housewives, their households and guests.

I want to share another recipe for a vegetable stew with chicken, which I most often cook using a multicooker. I love this method of cooking, because the process of cooking the dish does not need to be constantly monitored, while the dish turns out to be juicy, appetizing and aromatic.

Chicken breast and eggplant stew is not limited to these two foods. It also includes bell peppers, potatoes, onions, carrots, cabbage, herbs and spices. This combination of ingredients balances the flavor of the stew, and the chicken meat is juicy, soaked in vegetable juice.

Even the most ordinary products cooked in the oven can become a real culinary masterpiece and brighten up any festive dinner. Delicate chicken baked with vegetables is exactly the option.

Vegetable stews are tastier when cooked with chicken. Breast is best, it cooks quickly and turns out to be very tender and juicy.

Vegetable stew goes well with chicken. Delicate white meat soaked in sauce with cauliflower is ideal for a summer menu. This dish can be eaten by both adults and children.

A real treat for the whole family! Delicious dinner and nutritious lunch! This is a very tasty, aromatic and healthy dish! It will quickly become your favorite and take its place on the home menu!

Vegetable stew with zucchini and chicken is definitely one of the most delicious and appetizing! The pleasant golden crust of chicken nuggets and soft, juicy zucchini complement each other perfectly. And if you add to them a little carrots, peppers, tomatoes and a sour cream dressing, it will turn out just amazing!